Here you will find a sample of the kind of food we like to cook at Glenwood House Carrigaline. These are recipes that we have devised over time to suit our Guests, and also some that we use for outside catering and special occasions and others that have been invented for Carrigaline Cooking Classes and Demonstrations.
All of the recipes have been tried and tested and photographed by Noelle in the Glenwood House Kitchen.
Marinated Pork Fillet Roasted on Rhubarb
Summer Salad with Zesty Dressing
Chickpea, Broccoli & Spinach Curry
Stawberry Salad with Serrano & Mozzerella Cheese
